{"id":1832,"date":"2012-05-25T10:03:40","date_gmt":"2012-05-25T09:03:40","guid":{"rendered":"http:\/\/www.agriturismi.it\/en\/blog\/?p=1832"},"modified":"2014-11-07T16:08:14","modified_gmt":"2014-11-07T15:08:14","slug":"pasta-with-aubergines-and-pesto","status":"publish","type":"post","link":"https:\/\/www.agriturismi.it\/en\/blog\/2012\/05\/pasta-with-aubergines-and-pesto\/","title":{"rendered":"Pasta with aubergines and pesto"},"content":{"rendered":"<p><strong><a href=\"http:\/\/www.agriturismi.it\/en\/blog\/wp-content\/uploads\/2012\/05\/pastamelanzanepes.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft size-full wp-image-1833\" title=\"pastamelanzanepesto\" src=\"http:\/\/www.agriturismi.it\/en\/blog\/wp-content\/uploads\/2012\/05\/pastamelanzanepes.jpg\" alt=\"pastamelanzanepesto\" width=\"260\" height=\"215\"><\/a>Ingredients<\/strong><br>\n-1 small aubergine<br>\n-vinegar, extra virgin olive oil<br>\n-coarse salt, 20 g of basil leaves, oregano<br>\n-20 g of walnut kernels, 10 g of shelled pinoli<br>\n-1 clove of garlic, 1 chilli pepper<br>\n-10 g of pecorino cheese, 10 g of Parmigiano Reggiano<br>\n-160 g of pasta<\/p>\n<p><!--more--><\/p>\n<p><strong>Preparation<\/strong><\/p>\n<p>-Wash the aubergines and cut them into slices of about 1 cm. Leave them to soak in water and vinegar for five minutes. -Drain them, sprinkle them with coarse salt and put them in a colander for about 10 minutes in an upright position, in order to favor the flow of their fluid. Pad them to remove the salt.<br>\n-Heat up the cast iron griddle, grease it with a bit of oil and dry it with kitchen paper.<br>\n-Cook the aubergines on both sides for about 10 minutes, until they are well-cooked.<br>\n-Put them in a plate and cover them.<br>\n-Wash the basil leaves and put them in the mixer with a good pinch of oregano, the walnuts, the peeled garlic, the pepper, grated pecorino and Parmigiano, a pinch of coarse salt and 2 spoons of oil. Blend in the mixer repeatedly not to overheat the pesto until a smooth cream forms. Cover it.<br>\n-Boil pasta in abundant salted water, drain it and put it in the bowl with the pesto, leaving aside a couple of spoons, and mix.<br>\n-Put in the plates a couple of aubergine slices, sprinkle them with pesto and a bit of oil, add pasta, some more oil, decorate with the sliced pepper and some basil leaves and serve immediately.<\/p>\n<p>Barbara Farinelli \u2013 <a href=\"http:\/\/www.lospicchiodaglio.it\/ricetta\/pasta-melanzane-pesto\" target=\"_blank\">www.lospicchiodaglio.it<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients -1 small aubergine -vinegar, extra virgin olive oil -coarse salt, 20 g of basil leaves, oregano -20 g of walnut kernels, 10 g of shelled pinoli -1 clove of garlic, 1 chilli pepper -10 g of pecorino cheese, 10 g of Parmigiano Reggiano -160 g of pasta<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[9],"tags":[698,430,94,984],"class_list":["post-1832","post","type-post","status-publish","format-standard","hentry","category-jump-in-the-pan","tag-easy-recipes","tag-italian-recipes","tag-pasta","tag-pasta-aubergines"],"_links":{"self":[{"href":"https:\/\/www.agriturismi.it\/en\/blog\/wp-json\/wp\/v2\/posts\/1832","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.agriturismi.it\/en\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.agriturismi.it\/en\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.agriturismi.it\/en\/blog\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.agriturismi.it\/en\/blog\/wp-json\/wp\/v2\/comments?post=1832"}],"version-history":[{"count":10,"href":"https:\/\/www.agriturismi.it\/en\/blog\/wp-json\/wp\/v2\/posts\/1832\/revisions"}],"predecessor-version":[{"id":5897,"href":"https:\/\/www.agriturismi.it\/en\/blog\/wp-json\/wp\/v2\/posts\/1832\/revisions\/5897"}],"wp:attachment":[{"href":"https:\/\/www.agriturismi.it\/en\/blog\/wp-json\/wp\/v2\/media?parent=1832"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.agriturismi.it\/en\/blog\/wp-json\/wp\/v2\/categories?post=1832"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.agriturismi.it\/en\/blog\/wp-json\/wp\/v2\/tags?post=1832"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}