{"id":2221,"date":"2012-07-31T08:50:08","date_gmt":"2012-07-31T07:50:08","guid":{"rendered":"http:\/\/www.agriturismi.it\/en\/blog\/?p=2221"},"modified":"2014-11-07T16:09:54","modified_gmt":"2014-11-07T15:09:54","slug":"yogurt-cream-with-cherries-in-syrup","status":"publish","type":"post","link":"https:\/\/www.agriturismi.it\/en\/blog\/2012\/07\/yogurt-cream-with-cherries-in-syrup\/","title":{"rendered":"Yogurt cream with cherries in syrup"},"content":{"rendered":"<p><strong><a href=\"http:\/\/www.agriturismi.it\/en\/blog\/wp-content\/uploads\/2012\/07\/coppecremayogciliegie.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft size-full wp-image-2222\" title=\"coppecremayogciliegie\" src=\"http:\/\/www.agriturismi.it\/en\/blog\/wp-content\/uploads\/2012\/07\/coppecremayogciliegie.jpg\" alt=\"cream with cherries in syrup\" width=\"260\" height=\"215\"><\/a>Ingredients:<\/strong><br>\n\u2013 500 g of cherries<\/p>\n<p>\u2013 50 g of sugar<\/p>\n<p>\u2013 100 ml of water<\/p>\n<p>\u2013 500 g of yogurt cream<\/p>\n<p><strong>Preparation:<\/strong><\/p>\n<p>\u2013 Wash the cherries, remove the stems and remove the stones. Cut them in half.<\/p>\n<p><!--more--><br>\n\u2013 Place in a nonstick saucepan sugar and dilute it with water. Bring on the heat and let simmer for 10 minutes on medium heat covered.<br>\n\u2013 Combine the cherries, mix well and cook for 20 minutes over medium heat, stirring occasionally.<br>\n\u2013 When there are 5 minutes at the end of cooking just to raise the flame.<br>\n\u2013 Put the cherries in syrup in a bowl and allow to cool.<br>\n\u2013 Spread the yogurt into cups, add the cherry syrup and let stand in refrigerator for half an hour before serving<\/p>\n<p>\u00a0<\/p>\n<p>Barbara Farinelli \u2013 <a href=\"http:\/\/www.lospicchiodaglio.it\/ricetta\/crema-yogurt-ciliegie-sciroppate\">www.lospicchiodaglio.it<\/a><\/p>\n<p>\u00a0<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients: \u2013 500 g of cherries \u2013 50 g of sugar \u2013 100 ml of water \u2013 500 g of yogurt cream Preparation: \u2013 Wash the cherries, remove the stems and remove the stones. Cut them in half.<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[9],"tags":[1383,1384],"class_list":["post-2221","post","type-post","status-publish","format-standard","hentry","category-jump-in-the-pan","tag-cherries-in-syrup","tag-yogurt-cream-with-cherries"],"_links":{"self":[{"href":"https:\/\/www.agriturismi.it\/en\/blog\/wp-json\/wp\/v2\/posts\/2221","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.agriturismi.it\/en\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.agriturismi.it\/en\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.agriturismi.it\/en\/blog\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.agriturismi.it\/en\/blog\/wp-json\/wp\/v2\/comments?post=2221"}],"version-history":[{"count":5,"href":"https:\/\/www.agriturismi.it\/en\/blog\/wp-json\/wp\/v2\/posts\/2221\/revisions"}],"predecessor-version":[{"id":2226,"href":"https:\/\/www.agriturismi.it\/en\/blog\/wp-json\/wp\/v2\/posts\/2221\/revisions\/2226"}],"wp:attachment":[{"href":"https:\/\/www.agriturismi.it\/en\/blog\/wp-json\/wp\/v2\/media?parent=2221"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.agriturismi.it\/en\/blog\/wp-json\/wp\/v2\/categories?post=2221"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.agriturismi.it\/en\/blog\/wp-json\/wp\/v2\/tags?post=2221"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}