{"id":2349,"date":"2012-08-24T10:06:18","date_gmt":"2012-08-24T09:06:18","guid":{"rendered":"http:\/\/www.agriturismi.it\/en\/blog\/?p=2349"},"modified":"2014-11-07T16:10:06","modified_gmt":"2014-11-07T15:10:06","slug":"breadsticks-with-fennel-seeds","status":"publish","type":"post","link":"https:\/\/www.agriturismi.it\/en\/blog\/2012\/08\/breadsticks-with-fennel-seeds\/","title":{"rendered":"Breadsticks with fennel seeds"},"content":{"rendered":"<p><strong><a href=\"http:\/\/www.agriturismi.it\/en\/blog\/wp-content\/uploads\/2012\/08\/grissini.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft size-full wp-image-2350\" title=\"grissini\" src=\"http:\/\/www.agriturismi.it\/en\/blog\/wp-content\/uploads\/2012\/08\/grissini.jpg\" alt=\"grissini\" width=\"260\" height=\"215\"><\/a>Ingredients:<\/strong><\/p>\n<p>\u2013 400 g of bread dough<br>\n\u2013 2 tablespoons of extra virgin olive oil<br>\n\u2013 salt<br>\n\u2013 40 g of Parmigiano Reggiano<br>\n\u2013 1 tablespoon of fennel seeds<\/p>\n<p><strong>Preparation:<\/strong><\/p>\n<p>\u2013 Roll out the dough to the thickness of half a centimeter.<\/p>\n<p><!--more--><br>\n\u2013 Brush with oil, sprinkle with a pinch of salt, add the Parmesan and fennel seeds.<br>\n\u2013 Flatten with a rolling pin to incorporate the ingredients, then cut strips 1cm wide and 15-20 cm long.<br>\n\u2013 Twist and arrange the strips as they are prepared on a sheet of baking paper, using the spacing between them.<br>\n\u2013 Bake the bread sticks in the oven at 200 \u00b0 C for 14 minutes.<\/p>\n<p>\u00a0<\/p>\n<p>Barbara Farinelli \u2013 <a href=\"http:\/\/www.lospicchiodaglio.it\/ricetta\/grissini-semi-finocchio\">www.lospicchiodaglio.it<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients: \u2013 400 g of bread dough \u2013 2 tablespoons of extra virgin olive oil \u2013 salt \u2013 40 g of Parmigiano Reggiano \u2013 1 tablespoon of fennel seeds Preparation: \u2013 Roll out the dough to the thickness of half a centimeter.<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[9],"tags":[1521,1520,1519],"class_list":["post-2349","post","type-post","status-publish","format-standard","hentry","category-jump-in-the-pan","tag-fennel-seeds","tag-italian-dishes","tag-vegetarian-dishes"],"_links":{"self":[{"href":"https:\/\/www.agriturismi.it\/en\/blog\/wp-json\/wp\/v2\/posts\/2349","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.agriturismi.it\/en\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.agriturismi.it\/en\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.agriturismi.it\/en\/blog\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.agriturismi.it\/en\/blog\/wp-json\/wp\/v2\/comments?post=2349"}],"version-history":[{"count":5,"href":"https:\/\/www.agriturismi.it\/en\/blog\/wp-json\/wp\/v2\/posts\/2349\/revisions"}],"predecessor-version":[{"id":6004,"href":"https:\/\/www.agriturismi.it\/en\/blog\/wp-json\/wp\/v2\/posts\/2349\/revisions\/6004"}],"wp:attachment":[{"href":"https:\/\/www.agriturismi.it\/en\/blog\/wp-json\/wp\/v2\/media?parent=2349"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.agriturismi.it\/en\/blog\/wp-json\/wp\/v2\/categories?post=2349"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.agriturismi.it\/en\/blog\/wp-json\/wp\/v2\/tags?post=2349"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}