{"id":3032,"date":"2012-12-28T09:41:37","date_gmt":"2012-12-28T08:41:37","guid":{"rendered":"http:\/\/www.agriturismi.it\/en\/blog\/?p=3032"},"modified":"2014-11-07T16:12:11","modified_gmt":"2014-11-07T15:12:11","slug":"3032","status":"publish","type":"post","link":"https:\/\/www.agriturismi.it\/en\/blog\/2012\/12\/3032\/","title":{"rendered":"Pasta with Tuna fish"},"content":{"rendered":"<p><strong><a href=\"http:\/\/www.agriturismi.it\/en\/blog\/wp-content\/uploads\/2012\/12\/rfr.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft size-full wp-image-3033\" title=\"rfr\" src=\"http:\/\/www.agriturismi.it\/en\/blog\/wp-content\/uploads\/2012\/12\/rfr.jpg\" alt=\"rfr\" width=\"260\" height=\"215\"><\/a>Ingredients:<\/strong><br>\n\u2013\u00a0 100 g of tuna fish<br>\n\u2013 1 onion<br>\n\u2013 8 black olives<br>\n\u2013 1 tablespoon of olive oil<br>\n\u2013 250 ml of vegetable stock<br>\n\u2013 a pinch of salt<br>\n\u2013 200 g of tomato sauce<br>\n\u2013 oregano<\/p>\n<p>\u00a0<\/p>\n<p><!--more-->\u2013 160 g of pasta<br>\n\u2013 pepper<\/p>\n<p><strong>Preparation:<\/strong><br>\n\u2013 Wash the tuna fish and cut it into small cubes.<br>\n\u2013 Peel the onion and chop finely.<br>\n\u2013 Stone the olives.<br>\n\u2013 Put in a pan oil, the onion and cook few minutes.<br>\n\u2013 Add 2-3 tablespoons of stock and add a pinch of salt.<br>\n\u2013 Add the cubes of tuna, tomato sauce, oregano and olives.<br>\n\u2013 Cook over medium heat for 5 minutes.<br>\n\u2013 In another pot, cook the pasta in salted water.<br>\n\u2013 Serve with a sprinkling of pepper.<\/p>\n<p>Barbara Farinelli \u2013 <a href=\"http:\/\/www.lospicchiodaglio.it\/ricetta\/pasta-sugo-tonno-fresco\">www.lospicchiodaglio.it<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients: \u2013\u00a0 100 g of tuna fish \u2013 1 onion \u2013 8 black olives \u2013 1 tablespoon of olive oil \u2013 250 ml of vegetable stock \u2013 a pinch of salt \u2013 200 g of tomato sauce \u2013 oregano \u00a0<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[9],"tags":[698,2171,2173,94,2170,2172],"class_list":["post-3032","post","type-post","status-publish","format-standard","hentry","category-jump-in-the-pan","tag-easy-recipes","tag-olives","tag-oregano","tag-pasta","tag-pasta-with-fish","tag-tuna-fish"],"_links":{"self":[{"href":"https:\/\/www.agriturismi.it\/en\/blog\/wp-json\/wp\/v2\/posts\/3032","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.agriturismi.it\/en\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.agriturismi.it\/en\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.agriturismi.it\/en\/blog\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.agriturismi.it\/en\/blog\/wp-json\/wp\/v2\/comments?post=3032"}],"version-history":[{"count":7,"href":"https:\/\/www.agriturismi.it\/en\/blog\/wp-json\/wp\/v2\/posts\/3032\/revisions"}],"predecessor-version":[{"id":3039,"href":"https:\/\/www.agriturismi.it\/en\/blog\/wp-json\/wp\/v2\/posts\/3032\/revisions\/3039"}],"wp:attachment":[{"href":"https:\/\/www.agriturismi.it\/en\/blog\/wp-json\/wp\/v2\/media?parent=3032"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.agriturismi.it\/en\/blog\/wp-json\/wp\/v2\/categories?post=3032"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.agriturismi.it\/en\/blog\/wp-json\/wp\/v2\/tags?post=3032"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}