How many of you love the summer festivals, as well as those moments when you can make an extraordinary experience of the local cuisine? We know that you are many, and we dedicate to you these quick tips in order not to miss some of the best of the festivities dedicated to the excellent Italian food.
Are you ready to go?
We start from Salento, from the village of Caprarica di Lecce, where from July 20 to July 22 the ninth edition of the feast Te Uliata will take place, an event dedicated to a local specialty, bread with black olives .
Moving to beautiful Campania we mention the Festival of Ancient Flavors, an event which will take place from July 4 to July 7 in Pignatara Maggiore (province of Caserta), where you can enjoy meat dishes and pasta from an extremely rich area in terms of culinary traditions.
Romagna is also a land where food is celebrated throughout the year, and among the many summer events we announce the Potato and Gnocchi Festival, which will be held on 10 and 11 August in the charming village of Montescudo , in the province of Rimini.
Good food is important for personal balance, as well as spending some time outdoors, perhaps after having a look at the latest offers to stay at a farmhouse!
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