Farmhouse restaurants in Liguria

Traditional cuisine, farm-to-table products and authentic atmosphere

Pesto, focaccia, trofie al pesto, and fresh fish: Ligurian agritourism brings Mediterranean aromas to the table with aromatic herbs cultivated on the terraces.

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Traditional local cuisine Vegan cuisine × Vegetarian cuisine Gluten-free cuisine Open to the public ≤ 20€ × ≤ 30€ ≤ 40€ ≤ 60€ Ceremonies Farm products Reset ×

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La Spezia (SP) 15 Imperia (IM) 14 Savona (SV) 12 Genoa (GE) 9

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