Farmhouse restaurants in Molise

Traditional cuisine, farm-to-table products and authentic atmosphere

Cavatelli with lamb ragù, treccia di Agnone, and Molisan truffle: Molise is a small region with a great gastronomic heart, discoverable in local agritourism.

Stay 21 Restaurant
Traditional local cuisine Vegan cuisine Vegetarian cuisine Gluten-free cuisine × Open to the public ≤ 20€ ≤ 30€ ≤ 40€ ≤ 60€ Ceremonies × Farm products × Reset ×

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Campobasso (CB) 9 Isernia (IS) 3

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