Farmhouse restaurants in Sardinia

Traditional cuisine, farm-to-table products and authentic atmosphere

22 restaurants found

Porcetto allo spiedo, pecorino sardo, culurgiones, and myrtle: Sardinian cuisine has strong and ancestral flavors that island agritourism preserves with pride.

Ristorante Piperedda - Irgoli (NU)
Open to the public
Farm-house 4,5/5 (2)

Piperedda

Irgoli (NU)

Traditional local cuisine
100 coperti Cerimonie

At Agriturismo Piperedda, every dish tells the story of our land and its traditions. From fresh cheeses to artisanal cured meats, every bite is prepared with ze…

Ristorante Iloghe - Dorgali (NU)
Open to the public
Farm-house

Iloghe

Dorgali (NU)

Traditional local cuisine Vegan cuisine
50 coperti Cerimonie

The cuisine at Agriturismo Iloghe is an invitation to discover the authentic flavors of Sardinian tradition, in a family-friendly atmosphere surrounded by natur…