Irghitula
Posada (NU)
Welcome to Agriturismo Irghitula. A Sardinian dinner will be served three or two times a week, at 8:30 PM (a single time slot), with the following menu: mixed m…
Traditional cuisine, farm-to-table products and authentic atmosphere
17 restaurants found
In the province of Nuoro, farmhouse restaurants serve the cuisine of the land: produce from the garden and the farm, seasonal recipes and km 0 ingredients. Many are open to non-guests too and take bookings for lunches, dinners, tastings and ceremonies.
Posada (NU)
Welcome to Agriturismo Irghitula. A Sardinian dinner will be served three or two times a week, at 8:30 PM (a single time slot), with the following menu: mixed m…
Posada (NU)
The beautiful dining room leads onto the garden and is the ideal place for banquets and ceremonies where it is possible to enjoy the best Sardinian delicacies.…
Siniscola (NU)
The cuisine of our agriturismo uses above all products processed or cultivated within the company and offered to our clients during the season. We produce excel…
Dorgali (NU)
The cuisine offered is typical Sardinian. The dishes are all home made with products of the company that guarantee high quality and genuineness. On request, the…
Oliena (NU)
The kitchen offers exclusively local products for the most part come from the farm's crops. It is a food that is derived from the combination of the agricultura…
Dorgali (NU)
Didone's restaurant offers typical cuisine prepared with fresh, seasonal ingredients, often at km zero. An authentic gastronomic experience to discover the flav…
Austis (NU)
Agriturismo Sargalasi offers in its restaurant typical dishes of Sardinian cuisine with particular use of products from the same company such as cheeses, cured…
Irgoli (NU)
At Agriturismo Piperedda, every dish tells the story of our land and its traditions. From fresh cheeses to artisanal cured meats, every bite is prepared with ze…
Torpè (NU)
The farm Su Vrau offers its guests an extensive menu. Among the specialties are not lacking the homemade pasta as in antiquity, and all the seasonal dishes typi…
Torpè (NU)
The restaurant at Sa Inza offers typical, gluten-free cuisine prepared with fresh and seasonal ingredients, often at km zero. An authentic gastronomic experienc…
Dorgali (NU)
The restaurant at Canales offers typical, vegetarian cuisine prepared with fresh, seasonal ingredients, often sourced locally. An authentic gastronomic experien…
Dorgali (NU)
The restaurant at Conca e Janas offers typical, vegan, vegetarian, and gluten-free cuisine prepared with fresh, seasonal ingredients, often sourced locally. An…
Dorgali (NU)
The cuisine at Agriturismo Iloghe is an invitation to discover the authentic flavors of Sardinian tradition, in a family-friendly atmosphere surrounded by natur…
Nuoro (NU)
At Lollove, a medieval village in Barbagia, Lollovers' restaurant is located on Via Carlo Alberto, within the agritourism property. The menu is not fixed: it ch…
Galtellì (NU)
At agriturismo Rubinu you can enjoy the typical dishes of Sardinian tradition, carefully prepared with products from our farm and our island, all tasted in a re…
Nuoro (NU)
The restaurant uses what the farm produces, together with what the region has to offer. It opens on request, for those returning from a countryside walk or pass…
Orani (NU)
At Usurtala, cheese comes directly from the farm's own dairy: organic, sold right here at the agriturismo, in several varieties. The kitchen follows the seasons…