I Mandorli
Triei (NU)
Our restaurant: While you are comfortably relaxing in our restaurant, sit at the massive fireplace made of granite and juniper wood, or on the veranda, where yo…
Traditional cuisine, farm-to-table products and authentic atmosphere
23 restaurants found
In the province of Nuoro, farmhouse restaurants serve the cuisine of the land: produce from the garden and the farm, seasonal recipes and km 0 ingredients. Many are open to non-guests too and take bookings for lunches, dinners, tastings and ceremonies.
Triei (NU)
Our restaurant: While you are comfortably relaxing in our restaurant, sit at the massive fireplace made of granite and juniper wood, or on the veranda, where yo…
Villagrande Strisaili (NU)
Upon reservation, vegetarian, gluten-free and lactose-free dishes are available.
Siniscola (NU)
The cuisine of our agriturismo uses above all products processed or cultivated within the company and offered to our clients during the season. We produce excel…
Posada (NU)
The beautiful dining room leads onto the garden and is the ideal place for banquets and ceremonies where it is possible to enjoy the best Sardinian delicacies.…
Posada (NU)
Welcome to Agriturismo Irghitula. A Sardinian dinner will be served three or two times a week, at 8:30 PM (a single time slot), with the following menu: mixed m…
Dorgali (NU)
The cuisine offered is typical Sardinian. The dishes are all home made with products of the company that guarantee high quality and genuineness. On request, the…
Oliena (NU)
The kitchen offers exclusively local products for the most part come from the farm's crops. It is a food that is derived from the combination of the agricultura…
Tortolì (NU)
The restaurant of nuraghe murtarba offers typical regional cuisine prepared with fresh, seasonal ingredients, often sourced locally. An authentic gastronomic ex…
Dorgali (NU)
Didone's restaurant offers typical cuisine prepared with fresh, seasonal ingredients, often at km zero. An authentic gastronomic experience to discover the flav…
Austis (NU)
Agriturismo Sargalasi offers in its restaurant typical dishes of Sardinian cuisine with particular use of products from the same company such as cheeses, cured…
Tortolì (NU)
The restaurant at Turudhis offers traditional local cuisine prepared with fresh, seasonal ingredients, often sourced locally. An authentic gastronomic experienc…
Nuoro (NU)
Our restaurant offers typical, Sardinian food and you can choose between a meat or a fish menu. The meat menu consists of Sardinian sausages and cheese, homemad…
Bari Sardo (NU)
We offer typical Sardinian tradition; our dishes are prepared with ingredients from by our farm. It starts appetizer of ham, olives, "coccoi", vegetables and ch…
Loceri (NU)
The kitchen of our farm uses above all materials coming from the farm. Most of these products are processed during the year to get various seasonings and then b…
Bari Sardo (NU)
At Su Solianu our rest and refreshment area comes from the desire to know the true traditional cuisine of Sardinia, rediscovering ancient traditions and flavour…
Irgoli (NU)
At Agriturismo Piperedda, every dish tells the story of our land and its traditions. From fresh cheeses to artisanal cured meats, every bite is prepared with ze…
Posada (NU)
The farm Su Vrau offers its guests an extensive menu. Among the specialties are not lacking the homemade pasta as in antiquity, and all the seasonal dishes typi…
Torpè (NU)
The restaurant at Sa Inza offers typical, gluten-free cuisine prepared with fresh and seasonal ingredients, often at km zero. An authentic gastronomic experienc…
Dorgali (NU)
The restaurant at Canales offers typical, vegetarian cuisine prepared with fresh, seasonal ingredients, often sourced locally. An authentic gastronomic experien…
Dorgali (NU)
The restaurant at Conca e Janas offers typical, vegan, vegetarian, and gluten-free cuisine prepared with fresh, seasonal ingredients, often sourced locally. An…