Posada (Nuoro) — Sardinia
The gastronomic experience is based on outstanding traditional cuisine, prepared with zero-kilometre ingredients sourced directly from the farm's own crops.
Our restaurant dishes are prepared with ingredients grown and produced directly on our farm
,stagionale
Would you also like to stay overnight?
Discover the full property — Farm-house IrghitulaThe average menu price at the restaurant of Irghitula is 38 euros per person.
Yes, the restaurant at Irghitula is open to the public, not only to the property's guests.
Yes, the restaurant at Irghitula offers Traditional local cuisine cuisine.
Irghitula directly produces: extra virgin olive oil, wine, honey, cheeses, cured meats, fruit and vegetables, eggs, bread, fresh pasta, pulses and cereals, grappa and spirits.
