The restaurant at Farm-house Ca' Lattis

Taglio Di Po (Rovigo) — Veneto

4,9/5 (5)

The gastronomic experience is based on outstanding traditional cuisine, prepared with zero-kilometre ingredients sourced directly from the farm's own crops.

Restaurant photos

Open to the public

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Farm-house Ca' Lattis — Taglio Di Po

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Type of cuisine

Traditional local cuisine

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# Agriturismo Ca' Lattis Restaurant Description At Agriturismo Ca' Lattis in Taglio di Po discover authentic Veneto cuisine in a genuine and welcoming atmosphere. Our restaurant offers typical dishes of local tradition, prepared with fresh, zero-kilometer ingredients, celebrating the authentic flavors of the Po Delta territory. In a location immersed in the nature characteristic of the region, you can enjoy gastronomic specialties that reflect the rich Veneto culinary heritage. Each dish tells the story of our inland, where agricultural tradition and the quality of raw materials are fundamental values. The restaurant welcomes guests and visitors who wish to experience a genuine gastronomic experience, far from the rush and rhythms of the city. Perfect as a gastronomic stop during a visit to the Po Delta, our venue becomes the ideal complement to explore this fascinating area of Veneto with its walks, horseback rides and cycling routes. The strategic location of Agriturismo Ca' Lattis allows our guests to easily reach the main attractions of northern Italy such as Venice, Verona, Mantua, Ravenna, Bologna and Ferrara, adding an authentic gastronomic stop to their travel itinerary. Come discover the true flavors of Veneto in the heart of the Po Delta.
Via Bolzano 21 , 45019 Taglio Di Po — Rovigo, Veneto

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FAQ

Is the restaurant at Ca' Lattis open to the public?

Yes, the restaurant at Ca' Lattis is open to the public, not only to the property's guests.

Are there options for coeliacs or vegans at Ca' Lattis?

Yes, the restaurant at Ca' Lattis offers Traditional local cuisine cuisine.