El restaurante de Casa-rural Ai Casoni

Traditional country flavours can be savoured in all their intensity in our two dining rooms. You will enjoy the typical regional cooking with all its magical seasonal flavours. Our chef Andrea creates elegant and modecombinations for all our guests. Start with our top-quality cold meats and our pickled delicacies. Savour our home-made pasta, our ravioli. Taste spit-roasted chicken or our “al Raboso” chicken, braised beef, our stew with pears and radicchio and finish this indulgent culinary experience with our large selection of desserts. All over the year we organize themed gastronomic evening events to savour the traditional flavours of bollito, pork meat, radicchio from Treviso, mushrooms and our home-grown asparagus. Please see here a sample of our menu. It may vary according to the seasonal availability.