Pumpkin gnocchi with butter and sage
Ingredients: – 400 gr of pumpkin (about 500 gr of gross weight) – salt – 100 gr of flour – 1 egg...
Category: Recipes & Traditions
156 articles
Crepes with ricotta cheese and spinach
Ingredients – 500 g of spinach – salt – 1 spoon extra virgin olive oil – 2 cloves of garlic – 100...
Cookies with chocolate
Ingredients – 500 g of puff pastry for biscuits – 200 g Nutella – Icing sugar
Backed Pasta with Stracchino cheese and Radicchio
Ingredients – 1 yellow onion – 1 red radicchio – 3 spoons of olive oil – 250 ml vegetable stock – Salt...
Croissant speck and fontina
Ingredients: – 250 g of puff pastry – 100 g of bacon – 50 g of Fontina Val d’Aosta – 1 egg
Escalopes with speck and gorgonzola cheese
Ingredients: -50 g of gorgonzola cheese – 6 slices of speck ham, smoked ham typical of Tyrol -50 g approx – 1...
Choco Plumcake
Another easy recipe for a delicious cake to taste for breakfast at the Farmhouse Masseria Cristo in Apulia, or you can try...
Cheese cake from the Farm house
Here is the recipe for a delicious dessert to enjoy at the Farmhouse Masseria Cristo in Apulia.
Muffins with chocolate chips
Ingredients: 250 g of flour, 1 packet of yeast, 100 g sugar, 1 pinch of salt, 1 egg, 200 ml of whole...