Regional food specialty: Bicciolani di Vercelli – Piedmont
Ingredients – 250 gr. flour – 185 g butter – 100 grams of sugar – ½ teaspoon of ground cinnamon – Nutmeg...
Tag: Bicciolani di Vercelli piedmont
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1 article
Ingredients – 250 gr. flour – 185 g butter – 100 grams of sugar – ½ teaspoon of ground cinnamon – Nutmeg...