Tag: italian kitchen

3 articles

Regional food specialty: “Orecchiette con cime di rapa” – Puglia

Ingredients: – 1/2 kg of turnip greens – 1 fillet of anchovies in oil – 2 cloves of garlic – 160 g...

19/04/2013

This week nothing easier! Salad tasty and simple execution. As usual the quality of ingredients makes the difference.

26/07/2010

Running time: 15 minutes Ingredients (for 2 persons): 15 slices of Bresaola 90 grams of Philadelphia / grated parmesan 1 bunch arugula...

22/01/2010