Chiaraluce Countryhouse
Massignano (AP)
Our half board contemplates 5 courses every evening: Appetizer, s, first and second courses, side dishes and dessert. Usually we present a new menu every mornin…
Traditional cuisine, farm-to-table products and authentic atmosphere
2 restaurants found
White truffle, vincigrassi, brodetto di pesce, and Verdicchio: the Marche propose refined cuisine rooted in the territory in their agritourism between hills and the Adriatic.
Massignano (AP)
Our half board contemplates 5 courses every evening: Appetizer, s, first and second courses, side dishes and dessert. Usually we present a new menu every mornin…
Serrungarina (PU)
Restaurant with typical home cooking, immersed in the greenery of the Marche hills, ideal for those who want good food and relaxation. In summer we eat outdoors…