Orgiaglia
Volterra (PI)
Franco offers a complete menu, from appetizer to dessert, including wine ad libitium, coffee and grappa. For our dishes of typical Tuscan cuisine, we use produc…
Traditional cuisine, farm-to-table products and authentic atmosphere
4 restaurants found
In the province of Pisa, farmhouse restaurants serve the cuisine of the land: produce from the garden and the farm, seasonal recipes and km 0 ingredients. Many are open to non-guests too and take bookings for lunches, dinners, tastings and ceremonies.
Volterra (PI)
Franco offers a complete menu, from appetizer to dessert, including wine ad libitium, coffee and grappa. For our dishes of typical Tuscan cuisine, we use produc…
Castelnuovo Val Di Cecina (PI)
In the Sant'Emila farm (50 m from the swimming pool and a few meters from the Noce and Mandorlo and 300 from the Santa Caterina farm where there are the Grande…
Pomarance (PI)
The organic bio restaurant offers vegetarian dishes created with natural and organic ingredients mostly produced on our biodynamic farm
Pomarance (PI)
ANTIPASTO DEL PRATONE Salumi Toscani, Formaggi e Ricotta fresca con marmellate e miele, crostini casarecci, verdure in agrodolce PRIMI PIATTI Ravioli al Ragù di…