Farmhouse restaurants in Tuscany

Traditional cuisine, farm-to-table products and authentic atmosphere

21 restaurants found

Tuscany is the homeland of ribollita, bistecca fiorentina, pecorino, and Brunello di Montalcino. In Tuscan agritourism establishments, cooking is an art passed down through generations, with ingredients cultivated in the orchard and meats raised on the farm.

Stay 633 Restaurant 21 Experiences
Traditional local cuisine Vegan cuisine × Vegetarian cuisine Gluten-free cuisine Open to the public ≤ 20€ ≤ 30€ ≤ 40€ ≤ 60€ Ceremonies Farm products Reset ×

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Siena (SI) 79 Grosseto (GR) 42 Florence (FI) 38 Pisa (PI) 38 Arezzo (AR) 34 Lucca (LU) 14 Livorno (LI) 11 Massa-Carrara (MS) 7 Pistoia (PT) 7 Prato (PO) 4
Ristorante Poggio Alla Fame - Colle Di Val D'Elsa (SI)
Guests only
Farm-house 4,3/5 (3)

Poggio Alla Fame

Colle Di Val D'Elsa (SI)

Traditional local cuisine Vegan cuisine

Family home cooking prepared almost always with farm products Breakfast and shared dinner with other guests

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