Ingredients:
– 1 kg of mussels
– 1 lemon
– pepper
Preparation:
– Clean the mussels under running water.
– Scrape the outer surface of the shell to remove any deposits.
Those who want to open a farmhouse in Lombardy must comply with the regulations set in the Regional Law 31 of December 5, 2008.
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Calabria is a region where it is possible to experience an amazing variety of landscapes: from the mountains to the beautiful shores of Sila, in Calabria you can really find everything, and discover a land that is still very attached to traditions, folklore, and, above all, careful to promote its territory.
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In a wonderful panoramic position, countryside B&B Casale di Brolio overlooks Valdichiana, in an ideal point to reach art towns and places of great beauty such as Arezzo, Siena, Cortona and Montepulciano. Mr Marcello accompanies us at the discovery of this facility in order to enjoy the history, the flavours and the wines of Tuscany.
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The summer of 2012 has now begun, and the first official data on the holiday destinations chosen by Italians and foregneirs have arrived.
A last minute is the ideal solution to face these hot days, which are perhaps closer to the holidays, but which seem very tiring because of the anticyclones of fanciful names.
Among the most appreciated things to do by those who enjoy green holidays and the world of rural houses, there is undoubtedly a visit to the wineries. Today, we especially recommend one, located inVeneto. This Monday we go to Valdobbiadene (TV), to the Farmhouse Roccat.
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This week’s itinerary by Agriturismi.it brings you to Sardinia, a land of great cultural traditions, where the beauty of the landscape joins the chance to experience the close contact with nature in everyday life.
Ingredients:
– 2 wurstel
– 80 gr of Leerdammer
– 6 olives
– 12 Pachino tomatoes
– 2 tablespoons of olive oil
– salt and pepper
– 2 tablespoons of ketchup
