Tag: easy recipe
23 articles
Regional food specialty: ” Strudel” – Sudtirol
Ingredients: – 125 g of butter – 125 g of icing sugar – Grated lemon zest – 1 glass of milk –...
Regional food specialty: “Olive Ascolane” – Marche
Ingredients: – ½ stick of celery – ½ carrot – 1 onion – 150 grams of pork meat – 50 g of...
Regional food specialty: “Focaccia di Recco” – Liguria
Ingredients: – 250 g of wheat flour type 00 (or Manitoba) – 5 g of salt – 125 g of water –...
Lasagna with mushrooms
Ingredients: – 500 gr of mushrooms – 3 sprigs of parsley – 2 tablespoons of olive oil – 2 cloves of garlic...
Mantovana Cake
Ingredients: – 50 grams of shelled almonds – 250 g of flour – 1/2 bag of baking powder – 250 g of...
Turkey meat with Artichokes
Ingredients: – 4 slices of turkey meat (about 300 g) – 3 sprigs of parsley – flour – 2 tablespoons of extra...
Salmon with green peas
Ingredients: – 500 ml vegetable stock – 300 gr of green peas – 1 onion – 1 tablespoon of olive oil –...
Risotto with radicchio and taleggio cheese
Ingredients: – Radicchio cicory – 60 g of Taleggio cheese – 160 g of rice – 1l of vegetable stock – 1...
Pumpkin soup
Ingredients: – 200 g of potatoes – 400 g of pumpkin – thyme and parsley – 4 leaves of sage – 500...