Anatra Felice (Happy Duck Farm) is set in an oasis of peace between Mantua and Verona. Behind a warm and authentic hospitality, there is the tasty local cuisine.
Ingredients:
– 1 egg
– 50 g flour
– 50 ml milk
– 100 g of stracchino (soft cheese)
– 80 g of ham
– 50 g rocket
– 10 g butter
– Salt and pepper
Ingredients:
– 600 g of yellow flesh potatoes
– 300 g pumpkin
– 1 white onion
– Salt
– 2 spoons extravirgin olive oil
– Black pepper
– 40 g of grated Parmigiano Reggiano
Sunday, October 9, 2011 will be a day of celebration for all, an orange-colored day: in fact, there will be in over 90 municipalities certified by the Italian Touring Club the ORANGE FLAG DAY, with activities and free guided tours.
The agritourist of 2011: never without swimming pool, traditional food and internet
Press release, 14th September 2011
Ingredients
250 g puff pastry
100 g of ham
20 g Parmesan cheese
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Bees play a very important role in the Farm House A Casa del Tosi, with the fruits of their labour it is possible to produce produce honey, honeydew, royal jelly, propolis, pollen and wax.
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- Tags:
- homemade honey
- honey
The beauty of Mantua enchants immediately visitors even from the outside, with its wonders and monuments reflected in the waters of the Mincio.
Ingredients:
For the dough: 250 g 00 flour, 250 g manitoba flour, 1 dose brewer’s yeast, wine 100 g
Condiment and stuffing: 2 eggs, bits of sausage, 1 sliced onion or leek, 1 chopped half cooked bell pepper, Parmesan cheese, salt, pepper
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