Our itinerary through taste begins in the northern part of Umbria, an area of strong and genuine flavors, tied to the land, which can be found in the notes of truffles, wild mushrooms, wild game and herbs.
Posts Tagged ‘Umbrian cuisine’
The farmhouse is synonymous with good food, traditional recipes and local flavors, passed down from generation to generation and rooted in the territory. Here are some tips for a trip to the best Italian farmhouses with a break at the Restaurant!
- Tags:
- Cilento
- cuisine
- cuisine of Campania
- emerald coast
- Gallura
- homemade pasta
- italian cuisine
- Italian farmhouses
- Italian restaurants
- Ligurian cuisine
- montefeltro
- natural food
- organic food
- organic restaurants
- organic vegetables
- recipes
- Sardinian cuisine
- slow food
- traditions
- Tuscan cooking
- Umbrian cuisine
- vegan food
- vegetarian food
