Masseria Giòsole

Description Giòsole

Agriculture has left its mark on the economic and social development of Terra di Lavoro, evolving with the changing times and needs, up to the current structure that sees it as a protagonist for the quality of its production. The Giosole farm, owned by the Pasca family of Magliano for over 300 years, is part of this context. Its history is characterised by the continuous search for more evolved and innovative production systems, in the conscious participation in the economic and social development of the Province of Terra di Lavoro. Today, the company is a point of reference for the innovations it has made and for its new conception of the role of agriculture, which is no longer dedicated only to the production of primary goods, but also responsible for safeguarding and enhancing the natural environment. Easily reachable from Naples and Caserta, Masseria Giòsole is the ideal place to spend a pleasant day with family and friends, savour tasty dishes prepared according to typical recipes, and purchase healthy and genuine products grown and processed directly on the premises. The countryside and the River Park together make up a large green lung to be discovered on foot or by bicycle, where you can play and relax while enjoying the ample equipped spaces. The play and educational workshops, the museum of farm tools, and the farmyard animals make a day at the Masseria an unforgettable experience for the whole family. A stay at Masseria Giòsole means exclusivity, comfort, but also a lot of fun and relaxation in the countryside. The accommodation facility, located in the heart of the property, has a limited number of rooms and suites, as well as a small flat. Breakfast is served from 8.30 a.m. to 10 a.m. in the cosy central hall with a fireplace and a view of the surrounding countryside. In the morning, guests find GiòSole jams and juices served with coffee and fragrant bread. The day then passes according to individual rhythm and curiosity.