Farmhouse restaurants in Lazio

Traditional cuisine, farm-to-table products and authentic atmosphere

5 restaurants found

Coda alla vaccinara, cacio e pepe, porchetta di Ariccia, and wines from the Castelli Romani: Lazio offers robust and generous cuisine in the agritourism of the Roman countryside.

Stay 150 Restaurant 5
Traditional local cuisine Vegan cuisine Vegetarian cuisine × Gluten-free cuisine Open to the public × ≤ 20€ ≤ 30€ ≤ 40€ ≤ 60€ × Ceremonies Farm products Reset ×

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Viterbo (VT) 25 Rome (RM) 21 Rieti (RI) 12 Frosinone (FR) 9 Latina (LT) 8
Ristorante La Ripa - Montorio Romano (RM)
Open to the public
30 € per person
Farm-house 4,8/5 (3)

La Ripa

Montorio Romano (RM)

Traditional local cuisine Vegan cuisine
40 coperti Cerimonie Prodotti propri

Typical dishes of the Sabina and Roman tradition. Vegetables, meat, cured meats and cheeses from our crops and livestock or from the territory. Sabino oil from…

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Ristorante Amatrice - Amatrice (RI)
Open to the public
35 € per person
Farm-house 4,3/5 (3)

Amatrice

Amatrice (RI)

Traditional local cuisine Vegetarian cuisine
80 coperti Cerimonie Prodotti propri

We will let you taste dishes prepared with products from our farm or the territory, translated into typical or historical recipes and some completely innovative…

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Ristorante Cisogna - Anagni (FR)
Open to the public
28 € per person
Farm-house 4,0/5 (8)

Cisogna

Anagni (FR)

Traditional local cuisine Vegan cuisine
40 coperti Cerimonie

Small wooden agriturismo with panoramic veranda. Tasting of the farm's products such as homemade pasta, meats, cured meats and cheeses from local businesses. Fa…

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