La Ripa
Montorio Romano (RM)
Typical dishes of the Sabina and Roman tradition. Vegetables, meat, cured meats and cheeses from our crops and livestock or from the territory. Sabino oil from…
Traditional cuisine, farm-to-table products and authentic atmosphere
3 restaurants found
Coda alla vaccinara, cacio e pepe, porchetta di Ariccia, and wines from the Castelli Romani: Lazio offers robust and generous cuisine in the agritourism of the Roman countryside.
Montorio Romano (RM)
Typical dishes of the Sabina and Roman tradition. Vegetables, meat, cured meats and cheeses from our crops and livestock or from the territory. Sabino oil from…
Castiglione In Teverina (VT)
Il Cicorietta Bistrot is our vegetarian restaurant. 40 seats inside in the fireplace room and 20 seats outside, under a wonderful white pergola overlooking the…
Anagni (FR)
Small wooden agriturismo with panoramic veranda. Tasting of the farm's products such as homemade pasta, meats, cured meats and cheeses from local businesses. Fa…