Ripa Del Bosco
Capriolo (BS)
The restaurant at Ripa del Bosco offers typical, vegetarian, gluten-free cuisine prepared with fresh, seasonal ingredients, often sourced locally. Average menu…
Traditional cuisine, farm-to-table products and authentic atmosphere
9 restaurants found
Risotto alla milanese, casoncelli, polenta, and PDO cheeses: Lombardy has a rich gastronomic tradition that agritourism enhance with products from the farm.
Capriolo (BS)
The restaurant at Ripa del Bosco offers typical, vegetarian, gluten-free cuisine prepared with fresh, seasonal ingredients, often sourced locally. Average menu…
Schignano (CO)
The restaurant at Agriturismo Al-Marnich is the heart of our estate: a rustic and welcoming space where every dish tells the story of Como’s land and its farmin…
Palazzago (BG)
The restaurant at Cavallo Grigio offers typical cuisine, vegetarian and gluten-free options prepared with fresh, seasonal ingredients, often sourced at km zero.…
Santa Maria Della Versa (PV)
Guests have the opportunity to order apericena, lunches and dinners IN DELIVERY, vegetarian menu! Being able to set them up in different corners of the property…
Voghera (PV)
Welcome to Agriturismo Duronetta Located just a stone's throw from Voghera, within the Azienda Agricola Gualdana, Agriturismo Duronetta is the perfect destinati…
Drizzona (CR)
L'Airone's restaurant offers typical, vegetarian, gluten-free cuisine prepared with fresh and seasonal ingredients, often from km zero. An authentic gastronomic…
Polpenazze Del Garda (BS)
Internal restaurant with local food, opened every evening from april till september
Iseo (BS)
Our agriturismo is opened on Friday, Saturday and Sundays nights or for groups also during the week. we use our organic products and the other agricoltural comp…
Rovagnate (LC)
The Osteria Bio is an organic cuisine restaurant, with 120 seats indoors and 40 outdoors in the remodelled courtyard of the farmhouse. The tasting and a la cart…