Ripa Del Bosco
Capriolo (BS)
The restaurant at Ripa del Bosco offers typical, vegetarian, gluten-free cuisine prepared with fresh, seasonal ingredients, often sourced locally. Average menu…
Traditional cuisine, farm-to-table products and authentic atmosphere
5 restaurants found
Risotto alla milanese, casoncelli, polenta, and PDO cheeses: Lombardy has a rich gastronomic tradition that agritourism enhance with products from the farm.
Capriolo (BS)
The restaurant at Ripa del Bosco offers typical, vegetarian, gluten-free cuisine prepared with fresh, seasonal ingredients, often sourced locally. Average menu…
Toscolano Maderno (BS)
Our cuisine is centred on local ingredients and draws inspiration from typical dishes and uses local products grown on our farm such as vegetables, olive oil,…
Caiolo (SO)
Small dining room renovated from the 15th century with exposed stone walls, warm and welcoming.
Schignano (CO)
The restaurant at Agriturismo Al-Marnich is the heart of our estate: a rustic and welcoming space where every dish tells the story of Como’s land and its farmin…
Palazzago (BG)
The restaurant at Cavallo Grigio offers typical cuisine, vegetarian and gluten-free options prepared with fresh, seasonal ingredients, often sourced at km zero.…