Farmhouse restaurants in Sardinia

Traditional cuisine, farm-to-table products and authentic atmosphere

1 restaurants found

Porcetto allo spiedo, pecorino sardo, culurgiones, and myrtle: Sardinian cuisine has strong and ancestral flavors that island agritourism preserves with pride.

Ristorante I Mandorli - Triei (NU)
Guests only
30 € per person
Farm-house 4,8/5 (6)

I Mandorli

Triei (NU)

Traditional local cuisine Vegetarian cuisine
Prodotti propri

Our restaurant: While you are comfortably relaxing in our restaurant, sit at the massive fireplace made of granite and juniper wood, or on the veranda, where yo…