The restaurant at Farm-house Il Civettaio

Civitella Paganico (Grosseto) — Tuscany

The gastronomic experience is based on outstanding traditional cuisine, prepared with zero-kilometre ingredients sourced directly from the farm's own crops.

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Open to the public

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Farm-house Il Civettaio — Civitella Paganico

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Type of cuisine

Traditional local cuisine

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If your stay at our Agriturismo is an embrace of peace, our Restaurant is an unforgettable journey through the most authentic flavors of Maremma Toscana. Our philosophy in the kitchen is the same we adopt in the fields: genuineness, respect for tradition and valorization of local raw materials. From Earth to Table: Our Cuisine At the heart of our gastronomic offering beat the products of our Agricultural Company and those selected from small producers in the territory of Grosseto and Civitella Paganico. Traditional Maremmano Menu: Every dish is a tribute to Tuscan culinary history, reinterpreted with creativity and lightness. You will find fresh homemade pasta, selected meats and recipes that change with the seasons. Wine and Oil from Civettaio: Our culinary creations are enhanced by wines of our own production and the precious extra virgin olive oil from Civettaio, which you can taste at every meal. A Unique Atmosphere: Dining at Civettaio means enjoying a warm and rustic environment, with a view over the Maremmano landscape, making every meal a special moment of conviviality. Whether you are guests of the Agriturismo or external visitors seeking an excellent gastronomic experience, Restaurant Il Civettaio awaits you to let you savor the true soul of Maremma.
Località Civettaio, 58045 Civitella Paganico — Grosseto, Tuscany

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FAQ

Is the restaurant at Il Civettaio open to the public?

Yes, the restaurant at Il Civettaio is open to the public, not only to the property's guests.

Are there options for coeliacs or vegans at Il Civettaio?

Yes, the restaurant at Il Civettaio offers Traditional local cuisine cuisine.