The restaurant at Farm-house La Castellina

Fucecchio (Florence) — Tuscany

The gastronomic experience is based on outstanding traditional cuisine, prepared with zero-kilometre ingredients sourced directly from the farm's own crops.

Restaurant photos

Restaurant photos1 La Castellina Restaurant photos2 La Castellina
Open to the public

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Farm-house La Castellina — Fucecchio

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Type of cuisine

Traditional local cuisine

Discover the restaurant

Our restaurant will give great pleasure to you with a menu which suits all tastes: for vegetarians, for coeliacs, for intolerant people, for children, etc.. Our cuisine is traditional and it is characterized by dishes made with our products. Among the different dishes, we propose: hors d'oeuvre with cinta senese, Tuscany soup, Pici with ragù, fiorentina steak, stewed wild boar, all matched with a good Classic Chianti wine and with handmade desserts.

The menu

Typical Tuscan cuisine menu:

- Large Tuscan appetizer with tastings of typical local products and derivatives directly from the agricultural farm's crops;

- Maltagliati with duck

- Florentine tagliata with arugula and grana (or with radicchio and lard from Colonnata)

- Mixed salad

- Homemade sweet treats

- Red wine from the Tuscan Chianti hills

- Coffee and various digestifs
Torre, 50054 Fucecchio — Florence, Tuscany
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Would you also like to stay overnight?

Discover the full property — Farm-house La Castellina

FAQ

Is the restaurant at La Castellina open to the public?

Yes, the restaurant at La Castellina is open to the public, not only to the property's guests.

Are there options for coeliacs or vegans at La Castellina?

Yes, the restaurant at La Castellina offers Traditional local cuisine cuisine.