The restaurant at Bed And Breakfast La Collinetta

Albanella (Salerno) — Campania

4,7/5 (8 reviews)

The gastronomic experience is based on outstanding traditional cuisine, prepared with zero-kilometre ingredients sourced directly from the farm's own crops.

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Open to the public

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Bed And Breakfast La Collinetta — Albanella

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Type of cuisine

Traditional local cuisine

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Typical Cilento homemade cuisine, full of flavor and delicacies, delicious vegetable appetizers, homemade pasta dishes, fusilli, gnocchi, cavatielli, tasty meat mains, excellent local wines, sweets for those with a sweet tooth. A cuisine that offers genuine menus, different in every season. Large indoor and covered outdoor spaces for dining al fresco in the warm summer months. In the morning, awaiting our guests' awakening, tables will be set with a rich and abundant breakfast prepared with typical local products. Good coffee, milk, fruit juices, fresh rolls, croissants, jams, biscuits and cakes made by us, all genuine and excellent quality foods.

The menu

A spacious internal room and a covered external one for banqueting outdoors in the warm summer.
In the morning, to await the awakening of the guests, on the tables, there will be a rich and abundant breakfast prepared with typical products of the territory.
A good coffee, milk, fruit juices, very fresh rolls, croissants, jams, biscuits and cakes made by us, all genuine foods and of excellent quality.
Corso Europa 211 - Matinella Di Albanella, 84044 Albanella — Salerno, Campania
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FAQ

Is the restaurant at La Collinetta open to the public?

Yes, the restaurant at La Collinetta is open to the public, not only to the property's guests.

Are there options for coeliacs or vegans at La Collinetta?

Yes, the restaurant at La Collinetta offers Traditional local cuisine cuisine.