The restaurant at Farm-house Bellofatto

Torella Dei Lombardi (Avellino) — Campania

4,7/5 (6)

The gastronomic experience is based on outstanding traditional cuisine, prepared with zero-kilometre ingredients sourced directly from the farm's own crops.

Restaurant photos

Restaurant photos1 Bellofatto Restaurant photos2 Bellofatto Restaurant photos3 Bellofatto
Open to the public

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Farm-house Bellofatto — Torella Dei Lombardi

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Type of cuisine

Traditional local cuisine

Discover the restaurant

The bellofatto agriturismo restaurant offers typical cuisine prepared with fresh, seasonal ingredients, often at km zero. An authentic gastronomic experience to discover the flavors of the territory.

The menu

August 15th Menu 2019

House appetizer with cured ham, soppressata, sausage, capicollo, pancetta, provolone, pecorino and ricotta with honey and walnuts.
Accompanied by grilled mixed vegetables.

Taste of Maccaronara with tomato and basil with cacioricotta from Carmasciano
Taste of cavatelli with zucchini and pancetta, tossed with parmesan

Roast veal or pork of your choice with arugula, cherry tomatoes and grana
Homemade French fries

Watermelon
House dessert

Water and wine (for every 4 people)

euro 30.00 per person
Contrada Pianomarotta, 83057 Torella Dei Lombardi — Avellino, Campania
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Discover the full property — Farm-house Bellofatto

FAQ

Is the restaurant at Bellofatto open to the public?

Yes, the restaurant at Bellofatto is open to the public, not only to the property's guests.

Are there options for coeliacs or vegans at Bellofatto?

Yes, the restaurant at Bellofatto offers Traditional local cuisine cuisine.