Livigno (Sondrio) — Lombardy
The gastronomic experience is based on outstanding traditional cuisine, prepared with zero-kilometre ingredients sourced directly from the farm's own crops.
Our restaurant dishes are prepared with ingredients grown and produced directly on our farm
,estivo,invernale
Would you also like to stay overnight?
Discover the full property — Farm-house La TresendaThe average menu price at the restaurant of La Tresenda is 40 euros per person.
Yes, the restaurant at La Tresenda is open to the public, not only to the property's guests.
Yes, the restaurant at La Tresenda offers Traditional local cuisine cuisine.
La Tresenda directly produces: wine, cured meats, jams, fruit and vegetables, eggs, fresh pasta, grappa and spirits.