The restaurant at Farm-house Poggio Ajano

Treia (Macerata) — Marche

Google 4,6/5 (47)

The gastronomic experience is based on outstanding traditional cuisine, prepared with zero-kilometre ingredients sourced directly from the farm's own crops.

Restaurant photos

Open to the public

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Farm-house Poggio Ajano — Treia

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Type of cuisine

Traditional local cuisine

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The kitchen prepares traditional Marche recipes, revisited with personal touches. Local products are used throughout. The menu ranges from typical regional specialities to meat dishes, all the way to pizza. Nothing is improvised: each dish follows the culinary traditions of these lands, with subtle variations from the original recipe.
Contrada Santa Maria In Selva, 62010 Treia — Macerata, Marche

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Discover the full property — Farm-house Poggio Ajano

FAQ

Is the restaurant at Poggio Ajano open to the public?

Yes, the restaurant at Poggio Ajano is open to the public, not only to the property's guests.