Collina Torre
Maissana (SP)
Our dishes are prepared to order, so advance reservation of at least 5 days is always required. Tradition has passed down to us a cuisine that appears humble. F…
Traditional cuisine, farm-to-table products and authentic atmosphere
3 restaurants found
Pesto, focaccia, trofie al pesto, and fresh fish: Ligurian agritourism brings Mediterranean aromas to the table with aromatic herbs cultivated on the terraces.
Maissana (SP)
Our dishes are prepared to order, so advance reservation of at least 5 days is always required. Tradition has passed down to us a cuisine that appears humble. F…
La Spezia (SP)
Cerrolungo offers accommodation, breakfast and dining services, with special attention to tradition, local producers and sustainability. You can enjoy our dishe…
Rialto (SV)
The cuisine has the characteristic flavors of the Ligurian hinterland. The dishes are made with products from our own production and those of local farmers. Fre…