Irghitula
Posada (NU)
Welcome to Agriturismo Irghitula. A Sardinian dinner will be served three or two times a week, at 8:30 PM (a single time slot), with the following menu: mixed m…
Traditional cuisine, farm-to-table products and authentic atmosphere
10 restaurants found
Porcetto allo spiedo, pecorino sardo, culurgiones, and myrtle: Sardinian cuisine has strong and ancestral flavors that island agritourism preserves with pride.
Posada (NU)
Welcome to Agriturismo Irghitula. A Sardinian dinner will be served three or two times a week, at 8:30 PM (a single time slot), with the following menu: mixed m…
Flussio (OR)
Dishes prepared with the products of our land, traditional and with ancient flavors.
Alghero (SS)
The restaurant, being an integral part of the NURE organic company, prepares meals largely using its own organic products supplemented by others from neighborin…
Alghero (SS)
Our catering service is dedicated to customers staying in the structure, a few tables to guarantee genuine dishes of our production. You can decide whether to h…
Gonnesa (SU)
The restaurant of l'Orizzonte offers typical cuisine prepared with fresh and seasonal ingredients, often from zero-kilometers away. Average menu price: €30. An…
Aglientu (SS)
The restaurant of Li Pireddi offers typical cuisine, vegetarian, vegan, gluten-free prepared with fresh and seasonal ingredients, often at km zero. Average menu…
Siniscola (NU)
The cuisine of our agriturismo uses above all products processed or cultivated within the company and offered to our clients during the season. We produce excel…
Castiadas (CA)
La sorgente restaurant offers typical, vegetarian, gluten-free cuisine prepared with fresh, seasonal ingredients, often sourced locally. Average menu price: €35…
Soleminis (CA)
We offer you a traditional cuisine rich in specialties from Sardinian culture, sometimes reinterpreted with a modern twist to surprise you with new taste experi…
Oristano (OR)
typical cuisine fixed menu tasting with à la carte options