Farmhouse restaurants in Sardinia

Traditional cuisine, farm-to-table products and authentic atmosphere

3 restaurants found

Porcetto allo spiedo, pecorino sardo, culurgiones, and myrtle: Sardinian cuisine has strong and ancestral flavors that island agritourism preserves with pride.

Stay 140 Restaurant 3
Traditional local cuisine Vegan cuisine Vegetarian cuisine × Gluten-free cuisine Open to the public ≤ 20€ ≤ 30€ ≤ 40€ ≤ 60€ × Ceremonies Farm products × Reset ×

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Sassari (SS) 26 Nuoro (NU) 25 Oristano (OR) 21 Cagliari (CA) 14 Sud Sardegna (SU) 7
Ristorante I Mandorli - Triei (NU)
Guests only
30 € per person
Farm-house 4,8/5 (6)

I Mandorli

Triei (NU)

Traditional local cuisine Vegetarian cuisine
Prodotti propri

Our restaurant: While you are comfortably relaxing in our restaurant, sit at the massive fireplace made of granite and juniper wood, or on the veranda, where yo…

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Ristorante Su Recreu - Ittiri (SS)
Open to the public
45 € per person
Farm-house 4,8/5 (1)

Su Recreu

Ittiri (SS)

Traditional local cuisine Vegetarian cuisine
Cerimonie Prodotti propri

Our cuisine is a blend of tradition and innovation, our dishes are revisited in a modern key, our guest (guest because they are hosted and pampered in our home)…

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Ristorante Su Leunaxiu - Soleminis (CA)
Open to the public
40 € per person
Farm-house 4,3/5 (4)

Su Leunaxiu

Soleminis (CA)

Traditional local cuisine Vegan cuisine
200 coperti Cerimonie Prodotti propri

We offer you a traditional cuisine rich in specialties from Sardinian culture, sometimes reinterpreted with a modern twist to surprise you with new taste experi…

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