Le Valli
Casciana Terme (PI)
The restaurant of le valli offers typical cuisine prepared with fresh and seasonal ingredients, often from zero-km sources. An authentic gastronomic experience…
Traditional cuisine, farm-to-table products and authentic atmosphere
44 restaurants found
Tuscany is the homeland of ribollita, bistecca fiorentina, pecorino, and Brunello di Montalcino. In Tuscan agritourism establishments, cooking is an art passed down through generations, with ingredients cultivated in the orchard and meats raised on the farm.
Casciana Terme (PI)
The restaurant of le valli offers typical cuisine prepared with fresh and seasonal ingredients, often from zero-km sources. An authentic gastronomic experience…
Dicomano (FI)
The restaurant of Pino del Capitano proposes typical local cuisine prepared with fresh and seasonal ingredients, often at zero kilometers. An authentic gastrono…
Greve In Chianti (FI)
Our winery offers tastings on a panoramic terrace, light lunches, and cooking classes featuring our own products alongside organic, locally sourced ingredients.…
San Gimignano (SI)
# Description Agriturismo Restaurant Torraccia Di Chiusi In the heart of the most fascinating Tuscany, the restaurant at Torraccia di Chiusi offers an authentic…