The restaurant at Farm-house Santu Marcialis

Soleminis (Cagliari) — Sardinia

The gastronomic experience is based on outstanding traditional cuisine, prepared with zero-kilometre ingredients sourced directly from the farm's own crops.

Restaurant photos

Open to the public

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Farm-house Santu Marcialis — Soleminis

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Type of cuisine

Traditional local cuisine

Discover the restaurant

Our cuisine offers menus for those who love tradition, the simplicity of Sardinian cuisine paired with our own wines Cannonau and Vermentino. Dishes are prepared respecting seasonality with our genuine raw materials and those supplied by agricultural producers in the territory. By reservation, Agriturismo Santu Marcialis is the ideal place to organize: Lunches or Dinners Parties and Ceremonies Courses and Meetings Receptions

The menu

Our kitchen offers:

Appetizers:

Pani Carasau with cured ham, guanciale, salami and cheese

Tomato crostini

Eggplants, olives, baby artichokes, baby onions

Vegetable fritters

Snails in spicy sauce

First Courses:

Ricotta and chard ravioli with fresh tomato and basil

Fregola alla campidanese

Malloreddusu in sauce

Second Courses:

Roasted suckling pig on a bed of myrtle

Roasted lamb

Vegetable pinzimonio

Seasonal fruit

Wine, Still water, Sparkling water, Coffee, Digestifs

House Desserts

€ 28.00

children aged 4 to 10 years receive a 30% discount
Loc Santu Marcialis, 09040 Soleminis — Cagliari, Sardinia

Would you also like to stay overnight?

Discover the full property — Farm-house Santu Marcialis

FAQ

Is the restaurant at Santu Marcialis open to the public?

Yes, the restaurant at Santu Marcialis is open to the public, not only to the property's guests.

Are there options for coeliacs or vegans at Santu Marcialis?

Yes, the restaurant at Santu Marcialis offers Traditional local cuisine cuisine.