The restaurant at Bed And Breakfast Baita Fraina

Cortina D'Ampezzo (Belluno) — Veneto

5,0/5 (1 reviews)

The gastronomic experience is based on outstanding traditional cuisine, prepared with zero-kilometre ingredients sourced directly from the farm's own crops.

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Open to the public

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Bed And Breakfast Baita Fraina — Cortina D'Ampezzo

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Type of cuisine

Traditional local cuisine

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The restaurant, with its already established reputation, offers you a guarantee of inexhaustible service and courtesy. It is managed by two brothers: Adolfo Menardi, the elder, is the organizer and coordinator of the family business and serves customers in the dining room; Alessandro is the chef who orchestrates the kitchen. Their wives, Anna and Tiziana, manage the dining room, taking special care in the refinement and sensitivity of the service. The dishes are simple, based on the essentiality and quality of the products with a proper combination of flavors. For special occasions and celebrations, a private room for 15/20 people can be reserved.
Via Fraina, 1, 32043 Cortina D'Ampezzo — Belluno, Veneto
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FAQ

Is the restaurant at Baita Fraina open to the public?

Yes, the restaurant at Baita Fraina is open to the public, not only to the property's guests.

Are there options for coeliacs or vegans at Baita Fraina?

Yes, the restaurant at Baita Fraina offers Traditional local cuisine cuisine.