The restaurant at Farm-house Capeeto

Padova (Padova) — Veneto

The gastronomic experience is based on outstanding traditional cuisine, prepared with zero-kilometre ingredients sourced directly from the farm's own crops.

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Open to the public

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Farm-house Capeeto — Padova

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At Capeeto, the kitchen follows the rhythm of the seasons with simple and genuine dishes: fresh egg pasta, pasticcio with court ragù, vegetable crêpes. Appetizers change with the harvest – caponata, farmer's salad, vegetable flan – because here everything comes from the land we have worked for generations. On Thursday and Friday evenings we organize outdoor aperitivos from 18:30, occasions to gather together in a relaxed atmosphere. We don't seek complications: just good food, open air and the magic of this agriturismo. Come discover our way of understanding agriculture and cooking.
V. Lago Dolfin, 2, 35124 Padova Pd, Italia, 35124 Padova — Padova, Veneto

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FAQ

Is the restaurant at Capeeto open to the public?

Yes, the restaurant at Capeeto is open to the public, not only to the property's guests.