We are an agricultural business in Padova where we cultivate our fields in harmony with the seasons. What we bring to your table is what the earth generously gives us: fresh vegetables, meats, cheeses, and everything needed for genuine, authentic cuisine. We take no shortcuts—the food here tastes like what it truly is.
Open Thursday, Friday, Saturday and Sunday for dinner and weekend lunch. With us you'll find simple yet expertly prepared dishes: antipasti, fresh egg pasta, meat or rabbit secondi, seasonal vegetables, and desserts made by us. You can also stay overnight here, book an event, or visit our farm shop during the week to purchase zero-kilometer products directly from the field. We like to think that what we do every day will leave a better land for our children.
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