Typical Cuisine
Discover authentic Calabria at the agriturismo A Sena Runcatini, where the culinary tradition of the region intertwines with the authenticity of family-run management. Located in Ciminà, in the heart of the province of Reggio Calabria, our restaurant open to the public represents the perfect union between land and sea, thanks to its strategic position between the shores of the Ionian and the slopes of Aspromonte.
The typical Calabrese cuisine we propose comes directly from our 29 hectares of land, where local crops and productions represent the heart of every dish. Here, in respect of the peasant traditions that the company name itself tells, your meals are prepared with locally sourced ingredients, carefully selected with care and passion.
Seated at our table, you will not simply taste dishes, but a true experience of Calabrese culture: that of people who have known the territory for generations, who know how to extract the maximum from the fertile land of these areas, who pass down authentic recipes and flavors. The atmosphere of the agriturismo reflects this philosophy: a genuine space where the tourist becomes a guest of a family that generously shares its gastronomic and cultural heritage.
Surrounded by unspoiled nature, among olive trees and Mediterranean landscapes, you will be able to taste local specialties, breathing the pure air that characterizes this extraordinary corner of Calabria.
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