The restaurant at Residence Trivento

Centola (Salerno) — Campania

4,8/5 (1 reviews)

The gastronomic experience is based on outstanding traditional cuisine, prepared with zero-kilometre ingredients sourced directly from the farm's own crops.

Restaurant photos

Average price per person: 25 € Open to the public

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Residence Trivento — Centola

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Type of cuisine

Traditional local cuisine

Discover the restaurant

From June to September we offer our guests genuine cuisine with selected and local products to discover, in addition to the classics of Italian cuisine, typical Cilento dishes. You can choose a half board or full board formula, or you can stay for lunch or dinner. Furthermore, we also give you the opportunity to enjoy all our dishes for takeaway, to bring to your apartment with you. For the little ones, instead, we offer simple and genuine dishes every day.

The menu

We propose various land and sea dishes from regional and Cilento cuisine: from appetizers with caciocavallo, cacioricotta, soppressata to first courses with fresh pasta (cavatelli, fusilli, lagane, gnocchi and others), to second courses with local meat and fish from our seas with side dishes and fruit at km 0.
Località Trivento, 84051 Centola — Salerno, Campania

Would you also like to stay overnight?

Discover the full property — Residence Trivento

FAQ

How much does it cost to eat at Trivento?

The average menu price at the restaurant of Trivento is 25 euros per person.

Is the restaurant at Trivento open to the public?

Yes, the restaurant at Trivento is open to the public, not only to the property's guests.

Are there options for coeliacs or vegans at Trivento?

Yes, the restaurant at Trivento offers Traditional local cuisine cuisine.