The restaurant at Farm-house Al Gelso

Pavia Di Udine (Udine) — Friuli-Venezia-Giulia

Google 4,5/5 (482)

The gastronomic experience is based on outstanding traditional cuisine, prepared with zero-kilometre ingredients sourced directly from the farm's own crops.

Restaurant photos

Restaurant photos1 Al Gelso Restaurant photos2 Al Gelso
Open to the public

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Farm-house Al Gelso — Pavia Di Udine

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Type of cuisine

Traditional local cuisine

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The restaurant offers guests typical dishes such as gnocchi di ricotta, ravioli or risottos. The dishes take advantage of typical local products such as asparagus, squash, radicchio di Treviso and porcini mushrooms. For main courses, try the meat from the farm's own production. In the beautiful season the restaurant has a summer terrace with a view of the vineyards and hills surrounding the agriturismo.

Our farm-to-table products

Our restaurant dishes are prepared with ingredients grown and produced directly on our farm

Cured meats
Via Della Stazione 55 , 33050 Pavia Di Udine — Udine, Friuli-Venezia-Giulia
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Discover the full property — Farm-house Al Gelso

FAQ

Is the restaurant at Al Gelso open to the public?

Yes, the restaurant at Al Gelso is open to the public, not only to the property's guests.

What products are farm-made at Al Gelso?

Al Gelso directly produces: cured meats.