Welcome in Liguria! Our family consists of 5 people: the Chef-Breeder Marco and the Farmer Francesca with their 3 children (Simone the Naturopath-Masseur, Sergio the Waiter and Paolo the Assistant-Cook). Obviously the roles are reductive: in a farm often there is a need to work all together in the fields or in the kitchen. What we can assure you is that we do every task with love and respect, with the aim of offering you a holiday that is not only authentic but also truly relaxing and enjoyable. We take care of the rooms carefully, we grow organic, we raise cabannine cows in the pasture, we cook only raw materials of the highest quality, etc. So our passions are transformed into products and services of the highest quality: -Quality dining with organic vegetables, Slow Food cheeses and cold cuts; - Wide selection of natural, regional, national and international wines; -Massage room with recognized therapist; - Relaxation areas in the green. We can't wait to meet you.
Authentic experience for children, families and schools
This educational farm welcomes children, families and schools to discover the rural world: meeting the animals, harvesting in the vegetable garden, local products and hands-on workshops. Contact us for schedules, prices and to organise school trips or farm birthday parties.
Ask for detailsWHERE WE ARE The farmhouse is located in Pavareto, a sunny village in the beautiful and green Val di Vara, just 20 minutes from the Carrodano motorway exit (A12) and a few tens of minutes from Cinque Terre, the Gulf of Tigullio, the Gulf of Poets and Lunigiana. FOR THOSE WHO LOVE ENJOY LIFE Completely surrounded by greenery, the structure is perfect for those couples or small families who need to relax and regenerate, visiting the pearls of the Ligurian Levant during the day and indulging in the pleasures that life has to offer in the evening: starting with good food, good wine and relaxing massages. ROOMS The property offers simple rooms, family apartments and suites. The houses where you can sleep are 2: a colonial villa and a thatched house. Each accommodation has a warm and romantic atmosphere, private bathroom, independent access and terrace or outdoor courtyard. TRUE CUISINE The chef with thirty years of experience offers a refined cuisine, anchored to the territory and based largely on the farm ingredients: meats, beef cold cuts, raw milk cheeses, vegetables. Then homemade pasta, bread and desserts. FARM The company deals with the organic cultivation of vegetables and the breeding of Cabannine cows (Ligurian Slow Food Presidium), in a semi-wild state. NATURAL WINES The cellar is managed by a great lover of natural wines, which offers regional, national and international labels. WELLNESS For those wishing to indulge in a massage or bio-energetic treatment, the structure offers a massage room, where a professional naturopath / masseur performs excellent manipulations. RELAXATION AREAS AND WALKS IN THE GREEN On vacation there is nothing better than taking a few hours of pure relaxation, reading a book on a deckchair under a beautiful vineyard porch or taking a walk in the woods, up to a refreshing natural waterfall.
Sleeping in a straw house room with earthen plasters is a unique experience.. to try. Sleep quality is very great and the comfort level is high, having the room the right degree of humidity and being very sound proof. Bathrooms (you can choose between rooms with shower and bedroom with bath) have waterproofing beeswax and recall the scent of honey. The rooms have access to a small terrace outside, half covered by a porch and half not.. like sun area.
Request availability and a quote from the host
-Restaurant; - Cellar of natural wines; - Wellness area with the possibility of receiving ReiKi treatments, Tui-Na massages or naturopathic advice; - Free wi-fi; -Library; - Professional gym; - Relaxation areas in the green; -Parking with gate; - Hiking network
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