The restaurant at Farm-house La Ruer Verda

Brione (Brescia) — Lombardy

4,2/5 (1 reviews) · Google 4,3/5 (618)

The gastronomic experience is based on outstanding traditional cuisine, prepared with zero-kilometre ingredients sourced directly from the farm's own crops.

Restaurant photos

Restaurant photos1 La Ruer Verda
Open to the public

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Farm-house La Ruer Verda — Brione

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Type of cuisine

Traditional local cuisine

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The owners will prepare typical dishes (Braised beef, Casoncelli and fresh pasta). It is possible to ask for celiac or vegetarian menus. The farm produces fruits, vegetables, corn, chestnut, vineyards and breed goats, bovines, rabbits, ducks and gooses and produce wine Sebino and honey.
Via Cugno 14, 25060 Brione — Brescia, Lombardy
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FAQ

Is the restaurant at La Ruer Verda open to the public?

Yes, the restaurant at La Ruer Verda is open to the public, not only to the property's guests.

Are there options for coeliacs or vegans at La Ruer Verda?

Yes, the restaurant at La Ruer Verda offers Traditional local cuisine cuisine.