The restaurant at Farm-house Tenuta Urbana

At Tenuta Urbana, in the farmhouse at the gates of Brescia, the cuisine tells the story of daily work in the fields. The Bottega with kitchen offers dishes built around cereals cultivated directly on the estate, vegetables from the garden, and organic eggs. It is not complicated cooking: the focus remains on the real products of the tenuta, prepared with simplicity and respect for what nature offers seasonally. The restaurant is designed for those seeking a quick lunch or a relaxing dinner, without losing contact with the surrounding green spaces. The location is convenient, close to the motorway and Brescia train station. The style proposed is modern yet genuine, far from pretentiously refined attitudes. The staff is welcoming and the atmosphere reflects the identity of the agricultural estate: a place where eating well also means knowing where the food on your plate comes from.