Farm-house Fattoria Didattica La Sequoia

Strada Rosciano, 26, 47866 Sant'agata Feltria Rn, Italia, 47866, Sant'Agata Feltria (Pesaro E Urbino) - Marche

CIN: IT099026B5CBTKIDKM

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Farm-house · Sant'Agata Feltria (Pesaro E Urbino) · Marche · Starting from €80/night for 2 guests

Educational Farm

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Starting from

80 €/night

Indicative prices — Price double room per night

Breakfast Typical cuisine

4,7 (77 reviews)

Description Fattoria Didattica La Sequoia

We were born sixteen years ago from a simple idea: bringing together a passion for cooking and love for this place, Rosciano. Here you can enjoy excellent food made from what we grow and raise on our farm, or stay overnight in our B&B. We have one hundred hectares of land, animals, and everything needed to do things properly: from fresh pecorino to homemade cappelletti, from bread to cured meats. It's a family-run business, a few tables, no rush.

If you come with children, we also offer an educational farm experience: they'll learn how wheat grows, how to make piadina, how a farm really works. In winter, the Christmas markets in Sant'Agata Feltria are also beautiful. Contact us to book, and come discover how we live here.

Indicative Prices and Rates

Price double room per night

Bed & Breakfast

80 € — 100 €

/notte

Educational Farm

Authentic experience for children, families and schools

This educational farm welcomes children, families and schools to discover the rural world: meeting the animals, harvesting in the vegetable garden, local products and hands-on workshops. Contact us for schedules, prices and to organise school trips or farm birthday parties.

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Services and amenities

Restaurant

Free guest parking

Credit card accepted

Garden

Park

Solarium

Educational Farm

Location

Strada Rosciano, 26, 47866 Sant'agata Feltria Rn, Italia, 47866 Sant'Agata Feltria — Pesaro E Urbino, Marche

Located in Montefeltro

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restaurant Farm-house Fattoria Didattica La Sequoia

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Menu Restaurant: 25,00 €

In Rosciano di Sant'Agata Feltria, this charming restaurant was born sixteen years ago from the same vision as the agricultural estate: homemade bread, handcrafted cappelletti, local cured meats, and fresh pecorino cheese come directly from the fields of Sequoia, not from any supplier. Just a few tables, run with family warmth. Guests can not only enjoy their meal here but also stay overnight with our B&B formula, or bring children to the educational farm to learn how to make piadina. All around, one hundred hectares of land with animals and crops: the very same sources that fill your plate.