The restaurant at Farm-house Il Cardinale

Poggiorsini (Bari) — Puglia

Google 4,0/5 (1)

The gastronomic experience is based on outstanding traditional cuisine, prepared with zero-kilometre ingredients sourced directly from the farm's own crops.

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Farm-house Il Cardinale — Poggiorsini

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Type of cuisine

Traditional local cuisine

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Welcome to the restaurant of the Agriturismo Il Cardinale, where history and Puglian culinary tradition meet in an authentic atmosphere. Located in the heart of Poggiorsini, in the province of Bari, our restaurant offers a gastronomic experience rooted in the genuine flavors of the territory. Our typical cuisine celebrates traditional Puglian recipes, prepared with local ingredients sourced directly from our agricultural company. We use vegetables from the garden, products from the farmyard and fruits from our orchards, guaranteeing freshness and quality in every dish. With roots stretching back to the Middle Ages – the farmhouse dates back to 1197 and was born as Capoposta, a place of rest for pilgrims – our agriturismo keeps this tradition of hospitality alive. Today, as then, we offer our guests not only a memorable meal, but the opportunity to discover the production processes that characterize our company. You will be able to witness the phases of cereal, forage and wine production, completely immersing yourselves in our agricultural world. The restaurant is open to the public, welcoming anyone who wishes to savor the authentic essence of Puglia. Every visit is a journey through time, where agricultural sustainability and respect for the land are reflected in every course. We look forward to sharing the passion that guides our daily work.
Contrada Capoposto , 70020 Poggiorsini — Bari, Puglia

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FAQ

Is the restaurant at Il Cardinale open to the public?

Yes, the restaurant at Il Cardinale is open to the public, not only to the property's guests.